Bertolli® Rustic Cut™ Three Cheese with Aged Asiago, Romano & Parmesan Sauce
A creamy blend of aged Asiago, Romano, and Parmesan cheeses cooked together with juicy tomatoes and thick-cut vegetables.
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Made with Hearty Vegetables
We use thick cuts of tomatoes, carrots, celery, onions, garlic and basil.
No Added Sugar
We bring out the best flavors and natural sweetness of our ingredients.
No Artificial Flavors
Our ingredients are high-quality, simple and delicious.
Tomatoes in Juice (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Puree (Tomato Paste, Water), Carrots, Onions, Celery, Extra Virgin Olive Oil, Garlic, Spices, Aged Asiago Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Romano Cheese made from Cow's Milk (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Citric Acid. Contains: Milk