Favorite

Bertolli® Creamy Alfredo with Cauliflower and Milk

It’s the delicious taste you expect from Bertolli but with half the fat and calories. Combining cauliflower, fresh milk, and aged parmesan, discover a lighter take on our delicious classic Alfredo sauce.

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Made with a Few Key Ingredients

We start with rich cream and add ingredients like aged Parmesan and garlic.

Cooked Lightly

Our ingredients are perfectly prepared for each delectable sauce.

Rich and Creamy

Our Alfredo and Cream Sauces start with dairy cream for a rich, savory flavor.

Nutritional Information

Serving Size 1/4 cup (61g) Servings Per Container 7
Amount Per Serving
Calories
50
Calories From Fat
% Daily Value*
Total Fat 4g
5%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 420mg
18%
Total Carbohydrate 3g
1%
Dietary Fiber 0g
0%
Sugars <1g
Includes 0g Added Sugars
0%
Proteins 2g
Vitamin D 0.2mcg
2%
Calcium 40mg
4%
Iron 0mg
0%
Potassium 50mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Ingredients: Water, Whole Milk (Milk, Vitamin D3), Cauliflower, Butter (Sweet Cream, Salt), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Romano Cheese Made From Cows Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, American Sherry Cooking Wine (Wine, Grape Alcohol, Salt, Potassium Metabisulfite (Preservative)), Whey, Xanthan Gum, Disodium Phosphate, Yeast Extract, Garlic Powder, Spices.
CONTAINS: EGG, MILK.

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150 Years in the Making.

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