Bertolli® Cooking Olive Oil
Available in: 15.0oz
Bertolli® Cooking Olive Oil is optimal for high temperature cooking. Its mild flavor versatility makes it ideal for frying, baking, and grilling. This golden hue olive oil brings forward the taste of all your recipes.
Smoke Point: 410° F† / 210°C
†Smoke point is the temperature at which a particular olive oil begins to break down and burn.
Heart Healthy
Monounsaturated fats in olive oil may reduce heart disease.*
Quality and Transparency Commitment
Extra Virgin Olive Oils pass a stringent quality test.
Certified Non-GMO
Olives are not produced using modern biotechnology.
Nutritional Information
Ingredients
Refined Olive Oil, Virgin Olive Oil
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