Fresh Selects Seasonality
Any dish made with Bertolli® pasta sauce is most delicious when paired with in-season vegetables from your local farmers market. Pick veggies during their peak harvest time and enjoy a colorful, wholesome meal full of fresh ingredients.
Vegetable Seasonality Guide:
- Tomatoes: June – Oct, Summer – Fall
- Garlic: Year round
- Artichokes: March – June & Sept – Dec, Spring & Fall
- Peppers: May – Dec, Summer – Fall
- Onions: Year round
- Eggplant: June – Oct, Summer – Fall
- Brussels Sprouts: Sept – May, Fall – Winter – Spring
- Parsnips: Oct – May, Fall – Winter – Spring
- Porcini Mushrooms: Year round
Related ProductsView More Products
Related RecipesView More Recipes
More Techniques & How To'sView More How To's
Savor the Flavor of Our
Premium Ingredients. Authentic Taste.
150 Years in the Making.