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Make Your Own Pasta Dough

Make Your Own Pasta Dough

Make Your Own Pasta Dough

1 cup all-purpose flour
1 cup semolina flour
3 eggs
1 pinch salt
1 Tbsp. Bertolli^® Extra Virgin Olive Oil (optional)

Combine all purpose and semolina flour into a cone, and press down the center. Then crack the eggs into the depression.

1. Combine all purpose and semolina flour into a cone, and press down the center. Then crack the eggs into the depression.

Add a pinch of salt

2. Add a pinch of salt

Whisk eggs with fork

3. Whisk eggs with fork

Mix ingredients together

4. Mix ingredients together

Knead until texture is doughy

5. Knead until texture is doughy

Roll out dough and cut into desired pasta shapes

6. Roll out dough and cut into desired pasta shapes

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