Ultimate Tuscan Cheeseburgers

Name: Ultimate Tuscan Cheeseburgers
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 2 tablespoons olive oil; 1 small onion, ( halved, thinly sliced); 8 ounces sliced cremini mushrooms; ½ teaspoon each kosher salt & ground black pepper; 1 jar (24 ounces) Bertolli® Traditional Marinara with Italian Herbs & Fresh Garlic Sauce (, divided or); 1 jar (24 ounces) Bertolli® Organic Marinara Sauce (, divided); 1-3/4 pounds ground beef (85% lean); ½ pound bulk sweet or spicy Italian sausage; ½ teaspoons kosher salt; 6 slices provolone cheese; 6 ciabatta buns, ( split, toasted); 12 large fresh basil leaves

Try a twist on the classic American cheeseburger with our Tuscan cheeseburger recipe. Italian sausage is combined with ground beef for added flavor. This juicy burger is then topped it with provolone cheese, fresh basil, and Bertolli^® Traditional Marinara Sauce for a delicious Italian meal. Serve with classic fries, roasted veggies, or on its own.

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Ultimate Tuscan Cheeseburgers

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Ingredients

Topping

Burgers

Directions

Ultimate Tuscan Cheeseburgers

Ingredients

Directions

Ingredients

Topping

Burgers

Directions

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