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Romesco-Style Penne with Chicken

Romesco-Style Chicken Penne

Serves 6
Prep Time
5 minutes
Cook Time
10 minutes
Romesco is a bright red, flavorful sauce used heavily in Catalonian tradition. With roasted red peppers, toasted almonds and crumbled feta cheese, you'll enjoy every bite of this delectable dinner.




  1. This pasta recipe can also be served as a refreshing cold dish during the summer. Season chicken as directed, then grill 5-6 min. on each side or until cooked through. Cut chicken into thin slices before combining with cooked pasta and all remaining ingredients.

  2. Romesco is a classic sauce from Spain. It is usually made with roasted bell peppers, tomatoes, almonds, onions, garlic and olive oil.

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