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Lemon Blackberry Olive Oil Cake with Mascarpone Limoncello Cream

Blackberry Limoncello Cake

Looking for the perfect dessert? Laura Vitale from “Laura in the Kitchen” has you covered. This delightfully tart lemon and blackberry cake topped with sweet Mascarpone Limoncello cream will keep you coming back for more.
12
Servings
20
minutes
Prep Time
60
minutes
Cook Time
22 people
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Ingredients

Directions

  • Ingredients

    For the Cake

    For the Cream

  • Directions

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