Italian Pumpkin Pie with Olive Oil Pie Crust

Ingredients

• 1 15oz can pure pumpkin (not pumpkin pie filling)
• 1 tsp. cinnamon
• 1 tsp. ground ginger
• 1/2 cup sugar
• 1/2 cup whole milk
• 2 tbsp. pure maple syrup
• 1 1/2 tsp. pure vanilla extract
• 2 eggs
• Perfect Olive Oil Pie Crust