Greek Oregano Lemon Marinade

Name: Greek Oregano Lemon Marinade
Prep time: 15 min
Total time: 15 min
Yield: X
Ingredients: Bertolli® Extra Virgin Olive Oil Rich Taste; 2 Tbsp. lemon juice (about 1 lemon), plus the zest; 2 Tbsp. chopped fresh Greek oregano; 2 cloves garlic minced; 1 tsp. kosher salt; 1/2 tsp. crushed red pepper

This citrus-based marinade is perfect for chicken, steak or shrimp—transforming any dish into a flavorful entree. Simply combine lemon juice, crushed red pepper, fresh oregano and garlic with extra virgin olive oil for a Greek-inspired, delectable blend.

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Ingredients
- Bertolli^® Extra Virgin Olive Oil Rich Taste
- 2 Tbsp. lemon juice (about 1 lemon), plus the zest
- 2 Tbsp. chopped fresh Greek oregano
- 2 cloves garlic minced
- 1 tsp. kosher salt
- 1/2 tsp. crushed red pepper
Directions
- Step 1: Mix above ingredients into bowl.

Greek Oregano Lemon Marinade

Ingredients

Directions

Ingredients

Directions

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