
Fresh Fire-Roasted Corn Salad
Our Fresh Fire-Roasted Corn Salad recipe is an instant crowd-pleaser for your backyard barbecues, summer tailgates, and family cookouts. Combine freshly chopped cilantro with zesty lime, perfectly charred corn on the cob, and creamy Alfredo sauce for flavors that scream "Summer!"
Tip: This salad can be made up to 1 day before your next warm weather patry. It's delicious served chilled or at room temperature.