Bertolli > Recipes > Flatbread with Fig, Prosciutto, and Arugula
Flatbread with Prosciutto & Arugula
Looking for an impressive appetizer for your next dinner party? Try our Prosciutto Arugula Flatbread. Our recipe combines salty prosciutto with creamy ricotta, sweet figs, and perfectly toasted flatbreads. Enjoy a delectable flavor combination with our Prosciutto, Arugula, and Fig Flatbread recipe.
Customers all over the world choose Bertolli® for Italian-inspired recipes and authentic flavor. Continue to our U.S. site or select 'International' below to choose your country.
Would you like to disconnect your Facebook account from our website? Your favorites will no longer be saved across devices.
OR
Would you like to log out of Facebook? Favorites will no longer be saved across devices.
Are you should you wante to disconnect your account? All your favorites will be deleted and cannot be restored.
OR
Save Across Devices
You can't save the aroma of your favorite meal, but you can save the recipe! Create an account now to start saving your favorite recipes, products and how-to's across all of your devices.
