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Chicken with Bell Peppers & Goat Cheese

Name: Chicken with Peppers & Goat Cheese
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: X
Ingredients: 4 small boneless, skinless chicken breast (about 1-1/4 pounds); 1/3 cup all-purpose flour,; 2 tablespoons Bertolli® Olive Oil Light Taste , divided; 3 medium red, orange and/or yellow bell peppers; 1 small shallot, chopped; 1 clove garlic, chopped; 3 ounces goat cheese crumbled; 1 jar (24 ounces) Bertolli® Tomato & Basil Sauce

This full-flavored chicken dish can be served with your favorite pasta or rice for an easy meal. Crunchy bell peppers complement creamy goat cheese for an irresistible combination.

Servings

minutes
Prep Time

minutes
Cook Time

2 people
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Chicken with Bell Peppers & Goat Cheese

Ingredients

Directions

Ingredients

Directions

Chicken with Bell Peppers & Goat Cheese

Ingredients

Directions

Ingredients

Directions

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