Stuffed Chicken Florentine in Marinara Sauce

Stuffed Chicken Florentine in Marinara Sauce

Kick up your Chicken Florentine a notch with this rich, mouth-watering meal. Made with creamy Ricotta, chopped spinach and five-cheese sauce, this entree is warm and creamy in every bite.
6
Servings
15
minutes
Prep Time
15
minutes
Cook Time
0 people
loved this
print

Ingredients

Directions

  • Ingredients

  • Directions

select your bertolli® experience

Customers all over the world choose Bertolli® for Italian-inspired recipes and authentic flavor. Continue to our U.S. site or select 'International' below to choose your country.
International
continue to U.S.