Bertolli > Recipes > Prosciutto Wrapped Shrimp Skewers with Italian Salsa Verde
Prosciutto Wrapped Shrimp Skewers with Italian Salsa Verde
Recipe by Chef and Host of “Laura in the Kitchen” – Laura Vitale
Perfect for either indoor or outdoor grilling in the warmer spring and summer months. Paired with a tangy fresh herb salsa to bring it all together. Easy, quick and a crowd pleaser!
4
Servings
10
minutes Prep Time
10
minutes Cook Time
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Ingredients
Directions
Ingredients
For Salsa Verde
For Shrimp Skewers
Directions
Recipe by Chef and Host of “Laura in the Kitchen” – Laura Vitale
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