Pasta Alla Norma

Pasta Alla Norma

Serves 6
Prep Time
15 minutes
Cook Time
15 minutes
In less than half an hour, you can enjoy delicious pasta inspired by true Italian tradition. Made with eggplant, hearty vegetable sauce and plenty of cheese, this vegetarian recipe is as filling as it is delicious. Grab a fork and enjoy.




  1. The herbs and spices in the artichoke marinade add extra flavor to your final dish. Pecorino Romano cheese is a sheep’s milk cheese with a sharp tangy flavor that pairs well with this spicy sauce.
  2. Standard Romano cheese is usually made with cow’s milk and is very mild in comparison.

Savor the Flavor of Our
Timeless Recipes

Premium Ingredients. Authentic Taste.
150 Years in the Making.

Our Story

Sign up for our email list to receive future Bertolli® coupons, recipes and more.

Sign Up

You can opt out at any time. View our Privacy Policy.

select your bertolli® experience

Customers all over the world choose Bertolli® for Italian-inspired recipes and authentic flavor. Continue to our U.S. site or select 'International' below to choose your country.
continue to U.S.