Crispy Oven-Roasted Chicken with Quinoa & Veggies
Our chicken quinoa skillet will be your new go-to, no-fuss meal. Simply throw together chicken, uncooked quinoa and vegetables, and Bertolli® Organic Marinara Sauce into one skillet, cover and cook until tender and then just pop that skillet in the oven for a delicious crispy finish. That's all you need for the crispy oven-roasted chicken quinoa and veggies. This is the perfect recipe to clean out your fridge with whatever you have on hand.
This is the perfect protein-and-veggie-packed “fridge-cleanout” recipe that has a short prep time and tons of flexibility to use what you have on hand.
