No one can turn down a slice of pizza - it's a crowd favorite and this pan pizza recipe is no different. Get the whole family together and take the time this weekend to prepare this delicious homemade sheet pan pizza. Whether you believe the more toppings the better or prefer a simple slice of cheese pizza, you will not be disappointed. Nonna would be proud.
Pro Tip: Ready-to-use pizza dough is often sold in bags in the refrigerated deli or cheese section of the supermarket, or near other doughs in the freezer section. Do not use refrigerated tube-style pizza crust or crescent rolls for this recipe.
Customers all over the world choose Bertolli® for Italian-inspired recipes and authentic flavor. Continue to our U.S. site or select 'International' below to choose your country.
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