New York-Style Shrimp Entrée

Name: New York-Style Shrimp Entrée
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 tube (18 ounces) prepared polenta, (cut into 8 slices); 4 tablespoons Bertolli® Olive Oil Light Taste (divided); 1-1/2 pounds large shrimp, (peeled and deveined); 2 large cloves garlic, (minced); 1/2 teaspoon salt; 3 tablespoons all-purpose flour; 1 jar (24 ounces) Bertolli® Traditional Marinara with Italian Herbs & Fresh Garlic Sauce (heated)

New York-style shrimp meets classic Italian flavors in this incredible recipe. Made with skillet-cooked polenta, garlic-tossed shrimp and warm marinara sauce, this dish can be served in large portions as an entree, or savored as an appetizer.

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Prep Time

minutes
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New York-Style Shrimp Entrée

Ingredients

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Ingredients

Directions

New York-Style Shrimp Entrée

Ingredients

Directions

Ingredients

Directions

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