Linguine with Spicy Red Clam Sauce

Linguine with Spicy Red Clam Sauce

Yield
Serves 4
Prep Time
20 minutes
Cook Time
10 minutes
Making a delicious clam linguine is easier than it sounds. With just a few simple ingredients, you can bring the smells and flavors of Mediterranean cuisine right to your kitchen. So, get your clam forks and our spicy Arrabbiata sauce—this meal’s going to be special.
 

Ingredients

Directions

Tips

  1. *SUBSTITUTION: Use 2 cans (10 oz. ea.) baby clams, drained. Simply stir clams in the last few minutes of cook time and heat through.

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