Linguine with Creamy White Clam Sauce

Linguine with Creamy White Clam Sauce

Yield
Serves 4
Prep Time
20 minutes
Cook Time
5 minutes
Our Linguine with Creamy White Clam Sauce strikes the perfect balance of elegance and simplicity. Made with chopped clams, dry sherry, garlic and creamy Alfredo sauce, this savory pasta dish takes less than half an hour to prepare.
 

Ingredients

Directions

Savor the Flavor of Our
Timeless Recipes

Premium Ingredients. Authentic Taste.
150 Years in the Making.

Our Story

Sign up for our email list to receive future Bertolli® coupons, recipes and more.

Sign Up

You can opt out at any time. View our Privacy Policy.

select your bertolli® experience

Customers all over the world choose Bertolli® for Italian-inspired recipes and authentic flavor. Continue to our U.S. site or select 'International' below to choose your country.
International
continue to U.S.