Bertolli Baked Eggplant Parmigiana

Bertolli Baked Eggplant Parmigiana

Looking for vegetarian comfort food? Look no further. Our Bertolli Baked Eggplant Parmigiana is rich, cheesy and delicious to the last bite. Made with mozzarella and savory tomato basil sauce, this eggplant dish is an easy way to get your vegetables—and enjoy them, too.
8
Servings
15
minutes
Prep Time
85
minutes
Cook Time
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Ingredients

Directions

  • Ingredients

  • Directions

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