Bertolli® Portobello Mushroom Sauce
Complete your menu with earthy portobello mushrooms and sun-kissed tomatoes accented with olive oil and spices.
Prepared with Vine-Ripened Tomatoes
Delicious red sauce starts with sun-kissed tomatoes.
Made with a Few Key Ingredients
Juicy tomatoes are accented with garlic, onion and basil.
Cooked Lightly in Olive Oil
This simple technique locks in layers of flavor.
Serving Size 1/2 cup (125g) Servings Per Container 5
Amount Per Serving
Calories From Fat
% Daily Value*
Total Fat 2.5g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrate 9g
Dietary Fiber 2g
Includes 1g Added Sugars
Vitamin A 20%
Vitamin D 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Juice (Diced Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Portobello Mushrooms, Onions, Olive Oil, Sugar, Salt, Garlic, Spices.
Savor the Flavor of Our
Premium Ingredients. Authentic Taste.
150 Years in the Making.