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Bertolli® Olive Oil & Garlic Sauce

Recreate classic cuisine at home with quintessential Italian flavors, including olive oil, savory garlic, and vine-ripened tomatoes.

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Prepared with Vine-Ripened Tomatoes

Delicious red sauce starts with sun-kissed tomatoes.

Made with a Few Key Ingredients

Juicy tomatoes are accented with garlic, onion and basil.

Cooked Lightly with Olive Oil

This simple technique locks in layers of flavor.

Smoke point is the temperature at which a particular olive oil begins to break down and burn.

Nutritional Information

Serving Size 1/2 cup Servings Per Container 5
Amount Per Serving
Calories
100
Calories From Fat 30
% Daily Value*
Total Fat 3.5g
5%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 350mg
15%
Total Carbohydrate 14g
5%
Dietary Fiber 1g
4%
Sugars 12g
Proteins 3g
Vitamin A 25%
Vitamin C 35%
Calcium 4%
Iron 8%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Tomato Puree (Water,Tomato Paste), Diced Tomatos In Juce [Diced Tomatoes, Tomato Juice, Calcium Chloride (Firming Aid), Citric Acid], Garlic, Extra Virgin Olive Oil, Sugar, Onions, Salt, Spices, Natural Flavors.

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Timeless Recipes

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150 Years in the Making.

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