Prepared with Vine-Ripened Tomatoes
Delicious red sauce starts with sun-kissed tomatoes.
Made with a Few Key Ingredients
Juicy tomatoes are accented with garlic, onion and basil.
Cooked Lightly with Olive Oil
This simple technique locks in layers of flavor.
Nutritional Information
Serving Size 1/2 cup Servings Per Container 5
Amount Per Serving
Calories
70
Calories From Fat
% Daily Value*
Total Fat 3.5g
5%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 350mg
15%
Total Carbohydrate 10g
3%
Dietary Fiber 1g
3%
Sugars 7g
Includes 2g Added Sugars
3%
Proteins 3g
Vitamin D
0mg
0%
Calcium
10mg
0%
Iron
0.4mg
2%
Potassium
310mg
6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Juice (Diced Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Extra Virgin Olive Oil, Garlic, Sugar, Onions, Salt, Spices.
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