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Bertolli® Italian Sausage with Garlic & Romano Sauce

Make mouth-watering meals with the rich flavors of Italian sausage, fine herbs and Romano cheese.

Prepared with Vine-Ripened Tomatoes

Delicious red sauce starts with sun-kissed tomatoes.

Made with a Few Key Ingredients

Juicy tomatoes are accented with garlic, onion and basil.

Cooked Lightly in Olive Oil

This simple technique locks in layers of flavor.

Nutritional Information

Serving Size 1/2 cup Servings Per Container 5
Amount Per Serving
Calories
90
Calories From Fat 25
% Daily Value*
Total Fat 3g
5%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol <5mg
0%
Sodium 510mg
21%
Total Carbohydrate 14g
5%
Dietary Fiber 1g
4%
Sugars 13g
Proteins 3g
Vitamin A 25%
Vitamin C 35%
Calcium 4%
Iron 10%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Juice [Diced Tomatoes, Tomato Juice, Calcium Chloride (Firming Aid), Citric Acid], Italian Sausage (Pork Spices, Sugar, Salt, Paprika, Garlic Powder, Onion Powder, Water), Onions, Sugar, Olive Oil, Garlic, Romano Cheese Made From Cow's Milk (Cultured Part-Skim Milk, Salt, Enzymes) Spices, Salt, Maltodextrin (Corn), Natural Flavors, Beef Fat, Soybean Oil, Yeast Extract. Contains: Milk

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