Bertolli® Organic Olive Oil Extra Light Taste
Made solely from organic olives using organic farming standards, this Olive Oil Extra Light Taste is perfect for high heat cooking like baking, frying and sautéing.
Smoke Point: 410° F† / 210°C
†Smoke point is the temperature at which a particular olive oil begins to break down and burn.
Monounsaturated fats in olive oil may reduce heart disease.*
Quality and Transparency Commitment
Extra Virgin Olive Oils pass a stringent quality test.
Olives are not produced using modern biotechnology.
Organic Refined Olive Oil, Organic Extra Virgin Olive Oil