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Bertolli® Italian Glaze with Balsamic Vinegar

This special blend of balsamic vinegar, Aceto Balsamico de Modena IGP* and other natural ingredients is remarkably sweet and mildly sour. Try it on meats, vegetables and desserts, or as a sauce.

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*IGP (Indicazione Geografica Protetta) is a prestigious certification awarded in the EU to products following strict parameters regarding quality, process and origin.

Premium Quality

Made with Italian wines and other premium flavors.

Backed by 140 Years of Tradition

We've been making quality vinegars for over a century and continue to lead the industry.

Gluten Free

Our vinegars are made with only grape derivates—no glucose or other ingredients.

Nutritional Information

Serving Size 1 tbsp. (18g) Servings Per Container about 13
Amount Per Serving
Calories
30
Calories From Fat
% Daily Value*
Total Fat 0g
0%
Sodium 0mg
0%
Total Carbohydrate 8g
3%
Sugars 8g
Proteins 0g
Not a significant source of sugars, protein, vitamin A, vitamin C, calcium and iron. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Cooked grape must, Balsamic Vinegar of Modena (38%)(wine vinegar, concentrated grape must, cooked grape must, caramel color), wine vinegar, caramel color, modified corn starch, xanthan gum.

Savor the Flavor of Our
Timeless Recipes

Premium Ingredients. Authentic Taste.
150 Years in the Making.

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