BERTOLLI


Our Products - Pasta sauces

Few would consider an Italian meal complete without a pasta dish. Pasta and its accompanying sauces exemplify everything that is best about Italian cuisine - delicious and colourful ingredients cooked swiftly and simply, allowing the natural flavours to burst through and delight your palate. Some of our recipes have changed to include even more fresh tomato pulp than ever before. This ensures that people will experience a more natural and fresher taste - perfect for Mediterranean style cooking!

BERTOLLI brings this tradition to you. BERTOLLI pasta sauces contain only quality ingredients, blended with premium BERTOLLI olive oil. Choose from our two ranges.

Download nutritional information

Basil

Basil

Inspired by the flavours of Sicily, this colourful blend of basil, parsley, tomatoes, onions, peppers, garlic and of course BERTOLLI Extra Virgin Olive Oil are sure to please every palate, from the children to Nonna and Nonno.

Enlarge image

New
Garlic

Garlic

Ah, always a favourite. And no wonder, considering it’s inspired by the cooking of Puglia, a region famous for its olive groves and historic villages. Serve piping hot with your favourite pasta. Expect a round of applause.

Enlarge image

New
Spicy

Spicy

... and yet not too spicy. Somehow, a perfect blend of ripe red chillis, plump tomatoes, tangy onions, garlic, fresh parsley and BERTOLLI Extra Virgin Olive oil. Captivating just like Calabria, the coastal region that inspired it.

Enlarge image

New
Original

Original

The aroma of oregano and rosemary will lure your family to the table long before you’ve announced “dinner’s ready!” As rewarding as the Tuscan sunshine that inspired it, and bound to be a family favourite.

Enlarge image

New
Creamy

Creamy

Few views are as sweet as those in Lombardia, land of blue-green lakes, striking Alps and sunshine. Just as sweet is its creamy style of cooking, captured in this satisfying blend of traditional Italian flavours.

Enlarge image

New
 

 

BERTOLLI 500g range

A smooth and sun-kissed tomato base to create your own dishes.

Tomato & Basil - Pomodoro e basilico

Tomato & Basil - Pomodoro e basilico

Our most typically Italian sauce - simple, sun-warmed flavours, brought together with olive oil and delicate Italian seasonings.

Enlarge image

Best ever taste
Chargrilled Vegetables - Verdure grigliate

Chargrilled Vegetables - Verdure grigliate

This market style sauce combines the natural, smoky sweetness of grilled vegetables with the fresh tasting kick of Italian tomatoes - hearty, savoury and versatile.

Enlarge image

Best ever taste
Tomato, Romano & Garlic - Pecorino Romano & aglio

Tomato, Romano & Garlic - Pecorino Romano & aglio

Rich and complex with the satisfying addition of Italian cheese, Pecorino Romano & Garlic is a lush combination of two of the Mediterranean’s more mature flavours.

Enlarge image

Best ever taste
Tomato, Red wine & Shallots - Vino rosso e scalogno

Tomato, Red wine & Shallots - Vino rosso e scalogno

This sophisticated sauce features the rich, deep flavour of red wine, which plays perfectly with the subtle tang of shallots. Bold and refined.

Enlarge image

Best ever taste
Tomato, Garlic & Mushroom - Funghi e aglio arrostito

Tomato, Garlic & Mushroom - Funghi e aglio arrostito

Robust and earthy, mushroom & roasted garlic sauce balances the hearty, well-developed flavour of mushrooms with the sweet kick of roasted garlic.

Enlarge image

Best ever taste

 

BERTOLLI Rustico pasta sauces

BERTOLLI Rustico pasta sauces are packed with chunky vegetables and herbs, expertly combined and cooked, ready to be poured over your pasta.

Sweet Red & Yellow Pepper

Sweet Red & Yellow Pepper

Inspired by the warm Italian sun, this hearty vegetable sauce combines thyme and naturally sweet red and yellow peppers.

Enlarge image

Sweet Chilli & Red Onion

Sweet Chilli & Red Onion

Brimming with delicious chopped vegetables, this rustic sauce combines subtle chilli heat with sweet, gentle richness of red onion - perfectly balanced with a little bit of kick.

Enlarge image

Olives, Capers & Parsley

Olives, Capers & Parsley

A puttanesca inspired sauce with generous helping of olives, a few flavoursome capers and a sprinkle of parsley.

Enlarge image

New
Mushroom, Garlic & Oregano

Mushroom, Garlic & Oregano

Warm, complex and earthy - Mushroom, Oregano & Garlic is savoury and full-bodied with plenty of chopped vegetables, a perfect combination of the richest flavours in the Mediterranean garden.

Enlarge image

Mediterranean Vegetable

Mediterranean Vegetable

Sweet tomatoes, succulent Mediterranean vegetables and a subtle shade of rosemary - this hearty, rustic sauce captures the very essence of sun-warmed Italy.

Enlarge image

 

BERTOLLI pesto sauces

Pesto made with passion - two deliciously different sauces for whatever pasta takes your fancy.

Jar of Pesto Verde

Pesto verde

A simple, balanced and aromatic pesto. Made with extra-virgin olive oil, basil, pine kernels and mature Italian cheeses.

Enlarge image

Jar of Pesto rosso

Pesto rosso

Pesto with a creative twist - pesto rosso is a rustic, yet sophisticated blend of sun-dried tomatoes, garlic, pine nuts and Pecorino Romano cheese. It is a simple, savoury complement to any pasta.

Enlarge image