Italian Meatballs with Sweet Peppers Sauce

Ingredients

• 1 Jar Bertolli^® Rustic Cut™ Sweet Peppers with Hearty Vegetable Sauce
• 1 lbs lean Ground Beef (85/15)
• 1 tsp Sour Cream
• 1 Large Egg
• 1/2 cup Parmesan Cheese, dry grated
• 1 tsp Kosher salt, not fine table salt
• 1/4 tsp Black Pepper
• 1 tsp Onion Powder
• 1 tsp Dried Oregano
• 1/4 tsp Cayenne Pepper